Here's a recipe that I tried recently that utilized leftovers and we loved it.
Crockpot Fried Rice
2 cups leftover rice
3 T butter
2 T soy sauce
2 t worcestershire sauce
1/2 t black pepper
1/4 t salt
1/2 diced yellow onion
1 cup of whatever frozen or fresh vegetables you have on hand (I used some lima beans, green beans, and corn)
leftover meat (I used 3 leftover pieces of boneless, skinless chicken breast; the person I got this from used leftover chicken and 3/4 of a cheeseburger patty)
1 egg
Plop everything in crockpot together. Mix it around and then cook on high for 2-3 hours, or on low for 3-4 hours. You are only cooking the egg and heating everything else up.
I promise this was really good!
Subscribe to:
Post Comments (Atom)





No comments:
Post a Comment